Overview

For my starter I ordered king prawn cocktail. Could have been ten big prawns with slices of avocado and batons of apple with red lettuce leaves (Galactic lettuce?) It was an unusual combination and excellent. For dessert I had white chocolate parfait with meringue shards, it tasted as good as it looked. I enjoyed every mouthful. It was very good value for the money.

Transport & Parking

There were 6 blue badge parking spaces immediately by the front door. Pathway from car park to entrance should be extended by 2 slabs to avoid going on gravel, which is not good for wheelchairs.

Access

Automatic doors brilliant. Everything is on the level, no steps.

Toilets

Toilet good size for both electric and manual wheelchairs.

Staff

Staff to diner ratio very good. Staff were very attentive and noticed when we finished the meal, but did not rush us. They came at a discreet time after to take our dessert order.

Anything else you wish to tell us?

Restaurant very spacious and clean and COVID compliant. Given table with lots of room and space to ourselves. Booking is essential because it is very busy, the number of tables is limited due to social distancing and there being no other restaurants nearby. There were two metre markings, on the floor, leading to Reception. I was happy with this. There is a sanitising station before going into the restaurant. I would have been happier if the receptionist insisted I sanitised. Venue has now been extended to include an outside dining area if you want to be extra careful.

Photos